Boodle Fight: A Filipino Feast

Parramatta Square

For the first time ever, a Boodle Fight is coming to Parramatta Lanes. Dive into a banquet feast stacked with crispy chicken adobo, sizzling skewers, and bold street food flavours.

Book Now

You are invited to roll up your sleeves for an epic Filipino feast served on banana leaves with a different menu every night. Expect generous helpings of authentic favourites like Lechon Manok, Chilli Garlic Prawns, Fried Chicken Adobo, Sinaing na Tulingan and Lechon Belly. Under a spectacular marquee adorned with fairy lights and tropical plants, discover why this traditional dining experience is becoming the latest viral food trend.

The Boodle Fight: A Filipino Feast is created in partnership with the Filipino Food Movement, Lola's Table, Greenknowe Cafe, Hielo Food Co and Co and Traditional Filipino Catering.

Close-up of a vibrant Filipino feast on banana leaves, featuring grilled chicken, ribs, pancit noodles with shrimp and eggs, and dipping sauces.

Boodle Fight

This authentic kamayan-style dining experience will be set under a beautifully decorated marquee in the heart of the festival with delicious courses of meat, seafood and vegetables served on banana leaves and eaten with your hands.

Session times:

Wednesday: 6pm to 7:30pm
Thursday to Saturday times: 6pm to 7:30pm & 8pm to 9:30pm

6pm session on Saturday night has sold out.

Buy Tickets

Aerial view of a vibrant communal meal on banana leaves, featuring grilled chicken, rice, fruits, and sauces.

Nightly Menu

A different menu will be served each night, showcasing the rich variety of Filipino cuisine. Explore the highlights below:

Wednesday, 22 October: Crispy Pata, Butter Garlic Prawns, Beef Caldereta, Daing na Bangus, Ginataang Gulay, and fresh fruit*
Thursday 23 October: Smoky BBQ Pork Ribs, Lechon Manok, Sinaing na Tulingan, Batangas Chami noodles, Chop Suey, and Buko Juice*
Friday, 24 October: Pork Binagoongan, Fried Chicken Adobo, Chilli Garlic Prawns, Lumpiang Gulay, Mango Float Cups, and Sago’t Gulaman*
Saturday 25 October: Original Kapampangan Sisig, Lechon Belly, Pancit Palabok, Pinoy Chicharon, Buro with vegetables, and Rock Melon Juice*

^{*indicative menu subject to change based on seasonal availabilities}

Explore Full Menu

Price

We have various packages available including:

Food Package only (aged 15+) $65 per person
Food Package with Alcohol $65 + $30 = $95 per person
Food Package with Non-Alcoholic drinks (aged 15+) $65 + $10 = $75 per person
Kids Food only Package no drinks (ages 14 and under) $45 per person

Don't miss out - book now!

Three people enjoying a cheerful outdoor gathering with a table full of colourful fruit and snacks. A cityscape and greenery are visible in the background.

Corporate Packages

Strengthen relationships over a shared feast.

Whether you're looking to reward your team, host valued clients or offer a memorable VIP experience, this hands-on banquet is a fresh take on corporate hospitality.

Discover More