EATS

Bodega Lane

Fresh spaghetti tossed to order in a wheel of aged Grana Padano, creating a rich, creamy pasta experience with a touch of theatre.

Town Hall

Home to famous crispy honey chicken and Flying Bowl Noodles, Dragon Express serves up flavour-packed Asian street food made for sharing.

Town Hall

Freshly cooked dumplings bursting with flavour, served in Dumpling King's signature Sip & Dumpling Cup for easy festival grazing.

Leigh Memorial Car Park

Famous for its viral lobster rolls and indulgent donuts, this is comfort food worth queuing for.

Town Hall

From crunchy tanghulu to Dragon's Breath corn puffs, these colourful treats deliver fun and flavour in every bite.

Beatdisc Lane

TokyoTaco® serves up fresh fusion tacos and street food favourites, combining creativity, quality and big flavours.

Eat Street Car Park Level 3

A festival take on the French classic, pairing perfectly cooked steak with golden fries and plenty of flavour.

Eat Street Car Park Level 3

Freshly made gyros, loaded Greek plates and traditional desserts bring the flavours of Greece to Parramatta Lanes.

Eat Street Car Park Level 3

Big Mexican flavours with slow-cooked birria, loaded favourites and indulgent birria elotes, a delicious take on Mexican street food.

Eat Street Car Park Level 3

Generous Polynesian supper plates packed with the comforting flavours of the Pacific, brought to Parramatta Lanes by Simply Danielle.

Eat Street Car Park Level 3

A little taste of Italy with fresh pasta, golden arancini and iconic Italian desserts, including tiramisu and cannoli.

Eat Street Car Park Level 3

Spudhole brings its viral loaded potato creations to Parramatta Lanes, including an exclusive Lanes Spud made just for the festival.

Eat Street Car Park Rooftop

Smoky, flame-grilled skewers inspired by Filipino street food, charred, juicy and packed with sweet and savoury flavour.

Eat Street Car Park Rooftop

One of the Philippines' most iconic flavours gets the festival treatment with vibrant purple ube incorporated into an indulgent chocolate-on-tap dessert experience.

Eat Street Car Park Rooftop

Crispy, loaded Filipino-inspired sandos paired with fried ice cream. A fun mash-up of savoury street food and over-the-top dessert.

Eat Street Car Park Rooftop

Buckets of crispy lumpia available in three different flavours, alongside giant viral empanadas made for the ultimate handheld festival feed.

Eat Street Car Park Rooftop

A sweet introduction to Filipino flavours with a selection of traditional and modern Filipino-inspired bakery treats and desserts.

Eat Street Car Park Rooftop

Serving Filipino-inspired drinks, bubble tea and spectacular bubble-topped creations, this vibrant stall delivers flavour and fun in every cup.
 

Eat Street Car Park Level 2

Hot, crispy giant Amsterdam-style fries in a cone, loaded with bold sauces and toppings. A street-food favourite made for sharing or keeping all to yourself.

Eat Street Car Park Level 2 

Dive into oversized tropical-style drink buckets complete with a fun shark twist, fresh lemon and seriously Instagrammable presentation.

Eat Street Car Park Level 2  

Big festival flavours all in one stop with juicy burgers, viral pancake burgers, blooming onions, crunchy pickles and bacon on a stick.

Eat Street Car Park Level 2  

Your favourite sweet treats taken to another level, battered, fried and served hot for the ultimate festival dessert.

Eat Street Car Park Level 2  

Thick, crispy-edged Detroit-style pizza with a twist, including pickle pizza and indulgent dessert pizzas for something completely different.

Eat Street Car Park Level 2  

A playful take on fried chicken featuring crispy chicken, nugget sticks and the ultimate festival flex, chicken nuggets topped with caviar.

Bodega Lane

A fresh take on Mediterranean street food, featuring Teta's Pitta cheeseburger and truffle & cream fries, crafted for the ultimate handheld food experience.

Town Hall

El's Fried Chicken serves up crispy, juicy fried chicken packed with flavour and made with simple ingredients done right.

Church Street

From classic favourites to loaded creations, Fritz’s Wieners delivers mouth-watering gourmet hot dogs that are big on flavour and guaranteed to be a crowd favourite at Parramatta Lanes.

Town Hall

Japanese Pizza OKONOMIYAKI serves authentic Osaka and Hiroshima-style okonomiyaki, bringing one of Japan's most beloved street foods to Parramatta Lanes.

Macquarie Street

Experience the comforting flavours of the Philippines with Lugaw Queen, serving authentic Filipino favourites made with passion, tradition and recipes passed down through generations.

Macquarie Street

Handmade pan-fried dumplings with colourful wrappers, crispy golden bottoms and juicy fillings inspired by a cherished family recipe.

Erby

Wood-smoked beef brisket topped with truffle mayo, caramelised onions and shaved parmesan, delivering rich, smoky flavours worth queuing for.

Cent Sq

Smoking Gringos serves up loaded tacos, cheesy nachos and Mexican street food favourites packed with flavour and made for festival feasting.

Church Street

Brother Jackson & Co serves up loaded fries, burgers, twisted potatoes and refreshing drinks, all from a 100% gluten-free menu.

Church Street

Burger Head brings its award-winning burgers to Parramatta Lanes, combining quality ingredients and chef-driven creativity for burgers that stand out from the crowd.

Latin Quarter

Crispy Milanesa Completo served with crunchy chips, house-made Mila Sauce and chimichurri for the perfect balance of rich, tangy and savoury flavours.

Bodega Lane

No Oink. Just Juicy. MR PIG serves up juicy burgers, loaded fries and festival favourites made for serious comfort food lovers.

Macquarie Street

Mate Pinoy serves up Filipino-inspired burgers, including the popular Ensaymada Burger with a smashed beef patty, maple-sriracha bacon and creamy cheese in a sweet Filipino-style bun.

Cent Sq

BlackBear BBQ's signature 12-hour smoked beef brisket cheeseburger delivers rich, smoky flavour and slow-cooked barbecue perfection.

Bodedga Lane

Famous for the Big Mick burger, stacked with double Angus beef, American cheese, pickles, onions and Dapto’s special sauce on a custom milk bun. A proven crowd favourite with more than 50,000 sold.

Bodega Lane

Antico Woodfired Pizza brings authentic Italian flavours to Parramatta Lanes, serving handcrafted woodfired pizzas fresh from their food truck.

Cent Sq

Tender chicken mandi with fragrant spiced basmati rice, delivering authentic Middle Eastern flavour with a signature smoky finish.

Town Hall

The 'O.G.' Lamb and The Butter CUBE wagyu are both must-have flavour bombs - featuring finest local produce cooked fresh over coals.

Church Street

Craving Filipino BBQ? Hoy Pinoy has you covered with freshly grilled skewers, smoky flavours and crowd-favourite street food that delivers a true taste of the Philippines at Parramatta Lanes.

Cent Sq

Excalibur Beef Meatsword - 250 Grain Fed Black Angus Beef cooked over charcoal with our signature seasoning.

Bodega Lane

Our signature Malaysian Chicken Satay is the dish that has defined Satay Brothers since 2017. It is a must-have at Parramatta Lanes 2026 because it is freshly cooked to order, and perfectly suited to the vibrant street food atmosphere. 
 

Bodega Lane

From juicy prawns and crunchy chicken to tender lamb and chewy rice cakes, Skewiies serves up bold Asian-inspired skewers that deliver big flavour and festival vibes at Parramatta Lanes.

Cent Sq

At Parramatta Lanes, Smoky Cravings will be serving up smoky, flavour-packed dishes that celebrate family, community and the taste of home.

Bodega Lane

Authentic Sudanese and North African flavours, featuring slow-marinated halal lamb and signature sauces in a bold, festival-friendly sandwich.

Parramatta Square

Ceylonia brings the vibrant flavours of Sri Lanka to Parramatta Lanes, serving freshly prepared dishes made with quality ingredients and traditional recipes for an authentic and unforgettable street food experience.

Latin Quarter

Cholito Empanadas brings the rich flavours of Peru to Parramatta Lanes. Using traditional techniques, real ingredients and bold fillings, its handcrafted empanadas offer a delicious taste of culture in every bite.

Cent Sq

Authentic Indonesian flavours led by crowd-favourite laksa, packed with spice, tradition and comforting warmth.

Leigh Memorial Car Park

Authentic Polynesian treats serving vibrant Pacific flavours, tropical favourites and island-inspired festival eats.

Town Hall

Fresh hot noodles cooked live on the wok with fresh Asian greens. It's a must-have dish that brings the flavours and aromas of South East Asia to multicultural Parramatta.

Macquarie Street

Authentic Mexican street food featuring crowd-favourite birria tacos, loaded nachos and indulgent birria buns, bursting with bold flavour.

Erby

Award-winning Malaysian street food packed with bold flavours, spice and tradition, brought to life by Sangee’s Kitchen.

Bodega Lane

A hearty mixed plate of tender souvlaki, golden fries, Greek salad, warm pita and homemade tzatziki, packed with Mediterranean flavour.
 

Cent Sq

Head to Karu Distillery’s pop-up bar at Parramatta Lanes for the world's best-winning craft spirits, high-altitude flavour, and an unmissable signature cocktail experience. 

Latin Quarter

BAR30 & Parilla returns to 30 Phillip Street with a traditional South American open-fire BBQ, from smoky choripán to sizzling asado cuts. Pair it with fresh margaritas and plenty of bebidas, and bring the fiesta.

Erby

Mountain Culture's award-winning beers will be pouring across Parramatta Lanes, including their Juice Trip Fruit Enhanced range. Big on flavour and dangerously easy to drink. Visit the Juice Trip Bar on Erby Place Carpark for the full experience.

Eat Street Car Park Rooftop

Your Eat Street Rooftop moments will be elevated this year thanks to our pop-up CINCiN Spritz bar experience. Sip on a Blood Orange Negroni, Peach Bellini, Lemon Frenchie or Passionfruit Caipirinha spritz whilst listening to impeccable beats.

Cent Sq

Made from 100% Australian sugarcane, Tebu's fresh tropical drinks are pressed to order for a refreshing festival pick-me-up.

Latin Quarter

Award-winning Crème Brûlée Chimnutz® combines freshly baked chimney cake, silky custard and signature soft serve for a warm, cold, crunchy and creamy dessert experience.

Town Hall

From Sydney’s famous ube flan to decadent cakes and desserts, FLANN Dessert Bar delivers handcrafted sweet creations guaranteed to satisfy every dessert lover at Parramatta Lanes.

Town Hall

A Parramatta Lanes favourite, KOI Dessert Kitchen returns with exclusive festival desserts, showcasing its signature creativity, flavour and artistry.

Town Hall

Crispy Tanghulu, fresh waffle sticks and Korean Bingsu combine traditional Asian street food flavours with a fun, shareable festival experience.

Parramatta Square

MIX MIX CO. has been bringing our signature Halo-Halo to Parramatta Lanes, serving a refreshing taste of the Philippines. Made with layers of premium ingredients, creamy ube ice cream, and our signature shaved ice, it's the ultimate way to cool down while exploring the festival.

Church Street

Watch golden Dutch stroopwafels made fresh before your eyes at Parramatta Lanes, with StroopBros serving warm caramel-filled treats and indulgent ice cream creations that turn dessert into an experience

Macquarie Street

Tita’s Cakes brings a contemporary twist to beloved Filipino desserts at Parramatta Lanes, serving beautifully crafted sweet treats that blend tradition, creativity and vibrant Filipino flavours in every bite.

Parramatta Square

Experience authentic Nabulsi knafeh made fresh to order, featuring golden pastry, traditional cheese, saffron syrup and premium pistachios for a truly memorable sweet treat.