Eat Street Car Park

Ground Level

James Brown’s digital video loops every 20 minutes, capturing Parramatta’s pulse after dark. Time-lapse sequences reveal the poetic rhythm of movement, traffic and transformation. Proudly supported by Sharp Australia.

Level 3

Sammi’s photographic installation flips the gaze with her face infiltrating public and private spaces like a digital virus. Drawing on themes of surveillance and control, her work watches you, even when you’re not watching it.

Level 3

Serwah Attafuah’s cyber-surreal Afrofuturist dreamscape transforms a car park into a bold visual world exploring climate change, land rights and the strength of the Ashanti people. Proudly supported by Sharp Australia.

Level 3

Audrey Newton’s dreamlike installation conjures resin-preserved roses in a stark car park, exploring beauty, decay and meaning. Blending sculpture and magical realism, her work sits in the space between the familiar and the surreal.

Stops on Ground, Level 2, Rooftop

Glittering rides and curated playlists light up Eat Street Car Park as the Optus Disco Buggies make their return. These mobile sound machines connect you to eats, beats and art, just follow the sparkle.

Level 1

Serving up sweets in an immersive, UV-lit experience where desserts glow, react and transform before your eyes. It’s dessert in a whole new dimension, and you’re part of the show.

Level 2 

Thursday: 7pm, 8.15pm & 9pm 

Bringing the boot-scootin’ vibes with three line dancing sessions each night. This queer dance crew from Sydney is all about feeling cute, having fun and making new friends. No experience needed, just bring your best moves.

Level 2 

6pm - 10pm

Showcasing the best of Western Sydney’s local designers, vintage sellers, and fashion labels, this vibrant market recreates the energy of a thriving community hub. In a unique social impact twist, Lachlan is integrating a youth-focused clothing donation initiative, where donations are made to support young people in need.

Level 2

Get your glow sticks ready. Over 4 nights Western Sydney DJs will bring the vibes for those that prefer their parties more on the silent side! 

Rooftop

6:40pm at Wednesday 22 October

Straight from Busan, this high-energy K-Pop and hip hop crew lights up the stage with rhythm and unity. Presented by Korean Cultural Centre. 

Zesty, refreshing and handcrafted, Citrus and Sugar pours artisan lemonade that’s as fresh as it is photogenic.

From classic churros to viral Churro Cone Crème Brûlée, Mr Spanish Churro brings the crunch, the cream and the wow.

Made fresh to order, Emmy’s Gozleme serves up hearty, golden parcels packed with flavour and a modern twist on tradition.

BBQ dumplings, buns and wok-fired noodles—Yan’s dishes out Asian street eats that hit the spot.

Açai bowls and shakes are all about texture, hype and flavour - this cult favourite is a must-sip.

Big, bold and baked to perfection, THICC Cookies brings New York-style cookies and milkshakes that go viral for a reason.

Crispy corn dogs, chewy rice cakes and street-style snacks, Korean Street Food brings the crunch and the crave.

Thai-style paella meets golden churros in this flavour mash-up that’s all about bold bites and street-side flair.

BBQ prawns, scallops and the original lobster roll, East Blue Seafood brings the ocean to the street, one skewer at a time.

Momos and skewers packed with spice and soul, Nepalese Street Food delivers bold bites from the Himalayas to Parramatta.

Smoky, saucy and stacked, Ribs and Wingz brings the BBQ heat with finger-lickin’ flavour.

From satay to street noodles, May’s Malaysian dishes out bold, aromatic eats straight from the hawker lane.

Chocolate-dipped strawberries with serious wow factor & James & the Chocolate Berry's are made to impress.

Fast, flavour-packed and stacked, Dapto dishes out hotdogs and burgers that hit the hunger hard.

Tee-lish cakes are cult favourites with a Polynesian twist - sweet, nostalgic and made to share.

Introducing the never-been-done chicken cone. Sammy’s is serving up crispy innovation in every bite. 

Think Raising Canes meets KFC. Saucy’s potato and gravy theme brings comfort food with a crispy edge.

Loaded baked potatoes with viral toppings. Spudhole is comfort food turned street food star.

The world’s top trending dessert lands at Lanes. Don’t miss Nonna Maria’s tiramisu on iced latte, exclusive to the festival.

Light-up drink buckets make their debut at Parramatta Lanes with Bossman Drinks. 

Crispy on the outside, gooey in the centre - this Paris-born croissant-cookie hybrid is baked fresh and served hot.

Rave Cave (Level 2)

Session times: 7pm-7.30pm; 8:15pm-8:45pm; 9pm-9.30pm

This queer dance crew from Sydney is all about feeling cute, having fun and making new friends. No experience needed, just bring your best moves. 

Rooftop

8pm - 8:30pm

Birthed from two university friends and a humble café residency off Oxford St in Oct 2021, Manfredo Lament is the fully improvised music group led by Kurt Lam on synth and keys, and Gabriel Haslam on drums blending soul, jazz and disco. 

Rooftop

5pm - 7pm; 7:30pm - 8pm; 8:30pm - 9pm

Beat Kitchen Records is a Western Sydney based record label who's vision is to contribute to the growth of Sydney's creative arts scene.

Rooftop

9pm - 9:30pm

Don’t let the modest discography fool you, Yasmina Sadiki is a force in Sydney’s live music scene. She’s spent years bending jazz and neo-soul into something new. Intentional, immersive and fiercely independent, Yasmina’s music is worth the wait and Sydney knows it.
 

7pm - 7:30pm

A five-piece band blending jazz, soul, and hip-hop through live instrumentation and sampling. Built on improvisation, rhythm, and atmosphere, their sound flows between lush textures and danceable grooves. Having performed at Lazybones Lounge, Caterpillar Club, and Parramatta Lanes, they continue to carve out space in Sydney’s genre-blurring live scene.

Rave Cave (Level 2)

• Levins at 6pm-7pm & 9pm - 10pm
• Kilimi  at 7pm - 8pm
• Sollyy + at 8pm - 9pm

Levins is a DJ, chef, writer and dad who knows how to throw a party. He’s the force behind the monthly 90s night The Rhythm of the Night and one of the minds behind Sydney’s long-running rap party Halfway Crooks.

Rooftop

5-7pm, 7:30-8pm, 8.30-9pm, 9.30pm - 10pm

Beat Kitchen Records is a Western Sydney based record label who's vision is to contribute to the growth of Sydney's creative arts scene.

Rooftop

8pm - 8:30pm

Sydney trio mel.wav blend soul and dance with a sound that’s shifting into something more tender. Their latest single hints at trap influences while holding onto the groove. Mel, Tigue and Dylan bring jazz roots and raw emotion into the mix, creating tracks that move between vulnerability and rhythm.

Rooftop

9pm - 9:30pm

Blending groove, emotion and instrumental finesse into a sound that’s rooted in soul and shaped by Sydney’s underground. Drawing from broken beat, jazz and electronic textures, his sets are rich, rhythmic and always evolving.

Rave Cave (Level 2)

• DJ Jin at 5:45pm - 7:15pm
• DJ ĪZATA at 7:15pm - 8:40pm
• DJ CUTEDEARY at 8:40pm - 10pm

ACE presents a night of emerging DJs redefining the soundscape of Western Sydney’s underground.

Rooftop

5:30pm - 6:15pm

DJ GINGR brings high-energy Afrobeats to the dancefloor with a sound that’s vibrant, rhythmic and deeply rooted in global club culture. Her sets are bold, bass-heavy and built to move you.

Rooftop

7:30pm - 8:15pm

Raised on the surf coast and steeped in West African tradition, Immy Owusu blends fuzzed-out guitar with ancestral rhythm. From studying highlife in Ghana with his grandfather Koo Nimo to experimenting with Zamrock in a caravan behind Bells Beach, his sound is raw, rhythmic and deeply rooted in heritage.

Rooftop

8:45pm - 9:30pm

Born in Ghana and raised on rhythm, Mike Akox brings pure energy to the stage.In January 2021, he unveiled his debut EP, "Patience," a collection of tracks that showcased his eclectic style and dynamic range. From packed house festivals to intimate shows, Mike Akox's energetic performances have earned him comparisons to the legendary James Brown; he is raw, electric, and impossible to ignore.