Savour the Night: Parramatta’s Top Dining Destinations

Looking for a new spot to elevate your night? Explore these standout venues for your next evening out in Parramatta.

4 mins read

Parramatta is not just a daytime destination—by night, the city transforms into a vibrant hub for elevated dining experiences. Whether you're planning a special occasion or just looking to unwind after a long day, Parramatta offers a variety of spots that promise an unforgettable night out. Here are some of the latest standout destinations you should try on your next evening in Parramatta.

Hunter & Barrel

Shop 2/180 George St, Parramatta NSW 2150

Inspired by the age-old tradition of feasting after a successful hunt, Hunter & Barrel offers a comforting yet premium steakhouse experience in Parramatta. Perfectly situated on the riverbank next to the ferry wharf, this restaurant invites guests to reconnect with their food, themselves, and each other while enjoying a thoughtfully crafted menu designed for sharing. Each dish bursts with flavour, incorporating native ingredients that celebrate Australian nature—like their lamb fillet backstrap, marinated in a fragrant fenugreek rub and served with grilled capsicum and onion. Hunter & Barrel sets itself apart by cooking over a wood charcoal fire, giving each dish a distinct, smoky flavour. The team recommends their selection of skewers, cooked over an open flame, which offers a range of flavours and marinades for guests to explore. Complementing the delicious food is a wide array of barreled beverages, including wines and craft beers, all showcased within the beautifully designed space. Hunter & Barrel sees itself as an integral part of the Parramatta community, providing a welcoming home away from home for both new and returning guests.

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Man at a bar pouring a cocktail

Oribu

215 Church St, Parramatta NSW 2150

Oribu offers a dining experience that is both sophisticated and innovative. The venue is nestled within the elegant Heritage Lounge, a space built in 1928, that pays homage to Parramatta’s rich history. The restaurant’s moody interior is anchored by a central potted olive tree, a subtle nod to its name, which means "olive” in Japanese.  Under the expert guidance of Head Chef Harry Cho (formerly of Nobu), this AGFG hatted restaurant delights with standout dishes like the Oribu Omakase Platter—a 60-piece selection featuring salmon, tuna, kingfish, scallops, and more, served alongside a zesty seafood ceviche. Owner Louis Arida highly recommends the Kingfish Carpaccio, where delicate slices of Hiramasa Kingfish are paired with a refined blend of plum sauce, ginger, jalapeño, fried kale, and yuzu soy. Complementing the exquisite food is an extensive cocktail list, featuring barrel-aged creations like the ‘Entrepreneur’ and ‘The Detail.’ Whether you're planning an intimate dinner or a lively celebration, Oribu promises an unforgettable experience in the heart of Parramatta, leaving guests with a deep sense of connection to the area’s rich heritage.

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A selection of seafood served on ice

LILYMU

3 Parramatta Square, 153 Macquarie St, Parramatta NSW 2150

Located in the heart of Parramatta Square, LILYMU is a vibrant Pan-Asian dining spot that seamlessly blends Chinese and Southeast Asian influences with a contemporary twist. Designed for sharing, their innovative menu reflects the rich diversity of the Parramatta community, offering a comforting yet exciting dining experience perfect for gathering with family or friends.

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People sitting in a restaurant, bright pink neon sign on the wall

Willo

32 Smith St, Parramatta NSW 2150

Willo, nestled in Parramatta's CBD, is a chef-hatted gem that reimagines modern Australian cuisine with a Mediterranean twist. Showcasing the finest local produce and seasonally inspired dishes, their menu is crafted for sharing, promising a unique sensory journey through creative flavour combinations and the best Australian ingredients. The open kitchen allows guests to preview the culinary magic before they even sit down, making it an ideal setting for everything from intimate dinners to lively celebrations.

Parramatta’s evolving dining scene is a testament to the city’s dynamic culinary landscape. Whether you’re a local or want to explore a new city, Parramatta  offers the perfect blend of creativity, flavour, and ambiance. 

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Top down picture of Willo's signature dish, the birds nest