A guide to Vietnamese dining in Parramatta

5 mins read

Best Vietnamese restaurants around Parramatta

Cabramatta might be famed as the capital of Vietnamese cuisine in Sydney; but, other areas, including Parramatta, have also made their mark.

Whether diners are looking to grab a Bánh mì for the road, or they'd rather sit down for a steaming bowl of pho, there's no shortage of possibilities. We’ve done the hard yards to bring you four local favourite Vietnamese restaurants the Parramatta LGA has to offer. You’re welcome!

Pho Pasteur

One of the best-loved Vietnamese restaurants in Sydney, this is authentic Vietnamese at its tasty, fresh and honest best. Pho Pasteur is proud of its history and heritage – and this pride translates to one superb dish after the next. Mr & Mrs Pham arrived in Australia in 1978 as refugees from South Vietnam, and the recipes they use have been in the family for generations. As the name suggests, Pho Pasteur’s signature dish is their Pho – rich beef stock, the perfect blend of herbs and spices, and great depth of flavour. Fans of Vietnamese food should look no further, there are but a handful of Vietnamese restaurants in Sydney that can produce a bowl of Pho with as much depth of flavour as Pho Pasteur's.

They also do an outstanding spring roll wrapped in lettuce (a must try), a mean poached chicken Bun Bo Hue (a spicy noodle soup), and a seriously good soft shell crab. Pho Pasteur has a great range of options for vegans, too – thanks to Mrs Pham’s mother being a vegan for over 50 years, and passing on her recipes down the line. This is not the cheapest Vietnamese you’ll find, and there’s nothing tizzy about the décor (well, except the mirrors), but it’s a standout for all the right reasons.

137 Church Street Parramatta | (02) 9635 0782 | Website

A bowl of beef pho with sliced onions and herbs, served with a side of fresh basil in a red basket and a small plate of lime wedges on a table.

Got Pho?

Got Pho? in Carlingford are brand spanking new, and they’re already well on their way to becoming one of the most popular hotspots for quality Vietnamese fare. They do traditional South Vietnamese Pho, but also a wide range of other specialty noodle soups, small snacks, and drinks and desserts.

It’s always a little scary choosing off a great menu for the first time, but Got Pho? definitely deserves repeat visits. Their vermicelli salad is packed with crispy lemongrass chicken, their pork and spring roll taro salad are divine, and for beef lovers, their combination beef noodle Pho with rare beef, beef brisket, beef tripe, beef meatballs and beef tendon is a ripper.

They also do great Vietnamese-inspired Longan drinks, perfect for a hot day, but if you’re a die-hard durian fan absolutely do not miss their Trái cây dầm – that’s mixed fruit with shaved ice, condensed milk, and durian. In fact, Got Pho? Have some of the yummiest and brightest drinks and sweets around – their three-colour-drink gets ten points for fun!

827 Pennant Hills Road Carlingford | 02 8628 0687 | Website

A top-down view of a wooden table filled with bowls of Vietnamese pho, plates of fresh herbs, bean sprouts, sliced chili, and crispy fried meat.

My Hao Cuisine

Like some of the best finds, they appear where you least expect. Tucked away in the Chisholm Centre in Winston Hills is one of the suburb's best-kept secrets. A favourite among locals, My Hao offers a small but tasty authentic Vietnamese menu.

Think of it like "Vietnamese - The Greatest Hits" if you will! Marinated pork chop with broken rice, rice paper rolls, house-made pho and lemongrass chicken are some of the hits you can expect to see. They also do a mean pork 'banh mi' lunch special starting from $6.00. If cheap and cheerful is part of your eating out criteria, My Hao won't disappoint!

Shop 4, Caroline Chisholm Drive Winston Hills | 02 9688 7631 |

Xcel Roll

A popular choice for a quick and affordable Vietnamese lunch, Xcel Roll has built a loyal following with its fresh bánh mì, rice paper rolls and grab-and-go Vietnamese favourites.

Known for its crisp rolls, generous fillings and great value, Xcel Roll delivers all the flavours that have made Vietnamese street food a favourite across Sydney. Whether you're craving a traditional pork bánh mì, a fresh salad roll or a quick takeaway lunch, it's an easy stop for a satisfying meal in the heart of Parramatta.

42 George St Parramatta | Website

A top-down view of several banh mi sandwiches, a plate of meatballs, and two spring rolls arranged on a light wood table with a branded paper sign.

Tam Tam Vietnamese Cuisine

Sometimes the simplest dishes are the most memorable. Tam Tam Vietnamese Cuisine has built a loyal following thanks to its generous portions, authentic flavours and comforting Vietnamese classics.

One standout that's worth travelling for is the pork combination with rice. Featuring a delicious mix of grilled pork, traditional accompaniments and fragrant rice, it's a hearty meal that highlights why broken rice dishes are a staple of Southern Vietnamese cuisine. Packed with flavour and texture, it's the perfect alternative for diners looking beyond pho.

The menu also features vermicelli bowls, rice paper rolls, bánh mì and noodle soups, making Tam Tam a great all-rounder for both first-time visitors and long-time fans of Vietnamese food.

Whether you're after a quick lunch or a relaxed meal with family and friends, Tam Tam delivers authentic flavours that keep locals coming back for more.

41 Phillip St, Parramatta NSW 2150 | View Listing

A top-down view of a wooden table featuring a central plate of pork, egg, and rice surrounded by bowls of noodle soup, fried rice, and fresh produce.