Learn how to feed you and your family fresh, nutritious meals without breaking the bank with Sue Lambert.
Sue is a whole and natural foods chef in Sydney with a passion for sustainability and all things health.

This webinar covers:

• strategies to save money in the kitchen
• healthy ingredients for less
• ways to get the most out of the ingredients you use
• storage ideas for extended life and use
• cooking techniques & meal plan for 4 meals

This workshop is open to anyone, but residents of the City of Parramatta will get priority when booking.

Bookings Essential – numbers are limited to 100 people.

If you have any questions, please contact 9806 8295 or jguo@cityofparramatta.nsw.gov.au 

Location: Online
Date: Friday 29 April 2022
Time: 12:00pm to 1:00pm
Cost: Free
Bookings Required: Visit our Eventbrite page for more information and to book.